Now bare with, I wouldn't normally dream of cooking pasta in a slow cooker, however our cooker died yesterday and I'm not in a position to replace it just yet. I mainly use the air fryer to cook things now, however pasta is a regular dish in our house and I'm wondering if I use could the slow cooker to do a tomato based pasta dish? Chuck it in about an hour before the dish is cooked? Has anyone tried it and had success