Saw a Tiktok earlier of a barista claiming she "messes" with the orders of "rude" customers. And there were thousands of comments in agreement with her and saying they also do similar 😧
The examples she gave were: Putting full fat milk in the customers coffee, rather than semi-skimmed. Giving them regular coffee rather than decaf, and vice versa. Serving them carrot cake rather than the chocolate cake they ordered. Etc...
I know she's not necessarily contaminating the food as such, but I think petty acts like this are totally unprofessional.
I understand some customers can be rude, I've worked in retail, but I just got on with it, I didn't feel the need to mess with anyones food for 'revenge'.
AIBU to think this is petty behaviour and food service employees should maintain some professionalism?