Had an email last night from DD's school (it's a school that goes right through from 3-18 so covers all age groups) saying that as of today give us plenty of notice why don't you no food can be brought onto school premises that contains nuts or "may contain traces of nuts" due to a child with a severe nut allergy starting there.
I can't see how this is workable. It rules out about 50% of bought food, and 100% of food made/prepared in my kitchen as we eat a lot of nuts at home.
Obviously I am more than willing to avoid sending any food that actually has nuts in, and I'm going to take extreme care to check labels etc going forward.
But...surely they can't expect everyone to avoid anything that "may contain traces of nuts"? That's just not doable for most people.