AIBU to think that the cook gets the best piece of crackling?

[GreenLowe]

I can justify taking the best piece, can't I?

In our house it's just me and DH. He hates the skin and crackling so I get them all to myself. I knew there was a reason I married him!

The ends of the baguette with lots of butter when cutting sandwiches. Not sure I'd get away with ripping them off on the way home.

A spoonful or more of curry / stew / Bolognese before it's served to "taste" it.

Extra sauce soaked up in bread.

I didn't know about the chicken oysters. I just scrap off all the extra meat on to a plate "for sandwiches" but it normally ends up making a curry with the breast meat. (There's only two of us, it's not the legendary chicken).

The last piece of eggy bread with all the leftover egg mixture on.

Chicken skin

Crackling

And oysters. Although I now generously give them to my DD cos I lufs her.

DH insists on breast meat off the chicken. The fool then complains its dry.