I'm probably unreasonable and I'm prepared for people to not agree but as an allergy sufferer this really bugs me.
Are there not any control measures in place in-store in supermarkets with regards to allergens? 

Supermarkets now sell nuts at Christmas in net bags which are placed next to unpackaged products in the fresh fruit and vegetable aisles.
How are they approaching the cross contamination issue here as so many people suffer from life threatening nut allergies?

If someone handled these net bags of nuts, which are partially open due to the design of the bag, and then handled the fresh produce and put it back this would cause cross contamination.

Is it necessary to sell the nuts in this way when so many people are suffering reactions to traces of nut products?
There have been so many news reports of people dying over the last year due to carelessness surrounding allergen controls.
Wouldn’t selling nuts in secure packaging help to work towards keeping people safe?
And breathe! 