Give it to me straight; AIBU? It’s slow roast shoulder of pork with nice veg and I even might make Yorkshire Puddings (real ones, from scratch), so it’s not as if I’m doing FA. I’ve had the Aunt Bessie’s in the freezer for a few months and am unsure as to whether they’ll be nice.
I’ve been a lazy fucker today, on my last day off work (I do six on, four off for reference, so you have all the facts to judge me properly), I’ve done the school run this morning and nipped to the shop, then I washed some rugs and fucked off for an afternoon nap, but I still can’t be properly arsed to cook.
Am I an unreasonable, lazy bastard?