Ok. Panicking if it continues.
Just been to the local shop for tinned tuna and couldnt get it below 2 pounds. Corned beef 2. 50.
These were once cheap options for sandwiches. Now i see them as protein to be saved for an evening meal, and for sandwiches to be made from paste, marmite, soft cheese etc.
I have noticed my usual bread rolls go from 90p to 1.10.
Milk stayed the same. Squash much more money.
Is it just me? Yes i could have gone to aldi and not the corner shop but even so.
I honestly dont see how places like tesco are going to stay open if this continues, nor how anyone could afford to fill a trolley for the weeks shop.
Is it just me or is food becoming too expensive? Thats before tv license, water, petrol getting dearer each year.
How are we supposed to manage when wages dont rise at the rate of inflation?