In Saturday's Guardian magazine Annabel Karmel apperared shocked to find her 18yr old son couldn't actually cook and had never seen a wok. He lives away at university. How would you not notice something like that? How, as a food writer, do you not remember to teach your child to cook? Can only assume she's a total control freak in the kitchen and wouldn't want her kids making a mess.
Do you intend to teach your kids how to cook? Are you a non-cook yourself? How did that happen (or not happen)?