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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

to think this is a ^ridiculous^ list of meals

109 replies

Takver · 20/08/2015 17:44

Suggested guardian healthy week's menu.
I mean, evidently some of the suggestions are perfectly sensible (porridge with banana), and individually, there's nothing daft about any given recipe. But taken as a whole, could anyone design a more cliched guardian-reader-menu . . . Where do you even buy tilapia . . . ?

OP posts:
SantasLittleMonkeyButler · 21/08/2015 01:01

Is this a regional menu? Wink

I've never tasted a lentil & never heard of a tilapia. The only Dahl I know of is Roald.

Theycallmemellowjello · 21/08/2015 01:10

Tilapia is very popular in the States - it's the standard cheap white fish there. It's not really a luxury item nor does it swim round the UK, so until recently no one really bothered to import it. I reckon it's recommended in the graun because of the problems with overfishing cod and other fish in our own waters.

RubbishRobotFromTheDawnOfTime · 21/08/2015 10:01

I have to say if you've never tasted a lentil and never heard of dahl, you've led a pretty sheltered life.

Hulababy · 21/08/2015 10:12

A lot of it looked quite dry and some of the pictures made them look unappealing.

But then I'm not a fan of lentils particularly. I can eat them but wouldn't say they were something I would look forward to eating.

And I really dislike porridge - always have.

WorktoLive · 21/08/2015 10:30

The list doesn't have to be prescriptive, it's just a 5 day example.

If smoked salmon is too expensive, smoked mackerel or tinned fish has similar health benefits and is much cheaper. If you don't like porridge, you can have oats or muesli with yogurt and fruit. If you don't like the vegetable they suggest, eat another one.

Agree that there could be better ideas for using up whole packs, but all the recipes were for one person, so anyone feeding more will scale up anyway. Or use a whole small banana instead of half a one.

If you eat bananas, it's not hard to buy an appropriate amount that you think will get eaten within the few days before they go off - all supermarkets and most convenience stores sell them loose and in a variety of pack sizes.

I got the idea for a gorgeous courgette dhal on here, but most people on that thread seem to hate the idea.

It's strange that the sort of food suggested in that article (which was just published by the Guardian - the menu plan originated from the British Dietetic Association) is the sort of normal everyday food (pulses, eggs and vegetables with a small amount of meat and fish) that half the world, many of which are poorer than the average Brit, eats.

But here, good food is seen as a wanky, aspirational, middle class activity Confused.

RealHuman · 21/08/2015 11:07

No, but messing around with avocados at 6.30am might be likely to result in major thumb trauma wanky, middle-class and/or aspirational.

We all know you can swap out ingredients and buy differing amounts of bananas, but it's just so quintessentially Guardiany that it was worth a giggle. Baked beans on toast, for example, is easier than that avocado and egg concoction and probably as healthy - but not so stereotypically Guardiany.

JamNan · 21/08/2015 11:11

Apart from tasting like fishy pureed white toilet tissue, tilapia if mostly farmed and racks up thousands of food miles. see here

The diet is rather unimaginative and did not include root vegetables, legumes, and olive oil or milk. Neither did it take into account that many people can't afford a healthy diet - fish is an expensive protein.

gets off soapbox.

HeighHoghItsBacktoWorkIGo · 21/08/2015 11:16

My kids love Tilapia. Probably because it has hardly any flavour! It's incredibly mild and "unfishy." It used to be cheap, but the price has climbed and climbed. My local Waitrose doesn't carry it anymore because Zimbabwe (where they bought it from) will no longer supply.

In Central and North America, where I have family, they are no longer eating it because their Tilapia supply comes from China. They have been seeing exposes of the conditions in which the Tilapia is farmed, and they were grossed out. (Too many fished crammed in tanks of murky water, worms swimming around, etc.) So, now I don't want to buy Tilapia from other stores here in the UK because I am worried that it comes from China and was raised in the same unhygienic conditions.

TrobadoraBeatrice · 21/08/2015 11:46

Agree with PPs that full-fat yoghurt, cream cheese and creme fraiche would be better to keep you feeling full longer, especially at breakfast - I'd be eating my own arm off before 11am on those!

Also, who really has the mental energy to have a different breakfast every day of the week? I bloody hate these kind of menus for insisting on variety for the sake of it. Last thing I can face in the morning is deciding what to eat. Can barely stop myself pouring orange juice in my tea or muesli as it is...

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