Yes me. I was in my late twenties and I realised that I had been like this for almost a decade, and, as I headed towards being 30, I realised I wasn't going to 'grow out of it' but had to take action to stop it myself, or I was going to be like this when I was 30, 40, 50, 60... and I didn't want that.
I decided my goal was to normalise my eating behaviour. I realised that I was never hungry as I always ate preemptively. So my goal was to get back in touch with knowing when I was hungry and when I was sated. My goal was not to lose weight.
I always overate, which led to binging. So I decided to buy a smaller plate, sort of side plate size, and that was what my meals were on. I also started noticing how much other people ate, as a guide to how much I should eat. I got rid of all trigger foods from the house. I ate at set times. If I snacked it was on nuts, oatcakes and fruit. Though I limited snacks to one in morning and afternoon max, and only if hungry.
I accepted that falling off the wagon was part of the process to succeeding, so I didn't beat myself up if I did, just accepted this was part of the process and kept on.
I accepted this was a long term project and reckoned it would take about a year to normalise my eating behaviour.
And it did. But it worked. It was really hard to ignore the cravings, but I realised they were only feelings that I could accept and have but did not have to act on. Nothing bad was going to happen if I did not act on them. They were just feelings I could experience and accept.
After a year I had normalised my eating, ate when hungry and stopped when sated, and have a normal, happy, relaxed attitude to food. I eat what I want, when I want. No foods are banned. I can sweet foods in the house and not binge. And I'm over 20 years on now, its great.