What can I do with 300ml of double cream that's NOT truffles?

[AintNobodyHereButUsChickens]

As much as I love truffles, I don't have any suitable chocolate and I'm not going to the shop just for chocolate with the kids in tow. What can I do with it?

Ice cream- basically any flavour.
Salted caramel
Cake
Whipped on pancakes etc

Coconut curry chicken
Broccoli soup or any other creamy soups

Irish coffee?

Caramel

Creme brulee

Celeriac dauph

Floaty coffee (with any alcohol you wish)

Soup

Butter. You get a lovely slab of butter and also buttermilk which you can use in a soup or sauce.

Lemon posset. Google is thick with recipes, James Martin does a marvellous one.

You have to share the truffles with us OP for wasting our time - pleasant thread though it was!

Ganache 😁

Yesterday my friend made truffle pasta with cream and truffle pesto for the sauce. It looked really nice

Pou it in fresh coffee.

Freeze in ice cube tray/bag

Then add to soup/curry/mash/sauces as you need

Get a spoon.

Custard. Or cold custard (icecream). Yum.

mustard cream sauce. 500ml beef stock, 300ml dbl cream, 1 tables dijon mustard, season w s&P, cook 15 mins. delish over meatballs, smoked fish, Puy lentils, etc. Thanks, Nigel Slater!

Put in soup, e.g. mushroom, veg, anything really!

Tons!

Pavlova
Victoria sponge
On coffee.
Carbonara
Any white pasta sauce
In a curry
On leftover mince pies
Creamed spinach
Creamed corn
On stewed apples
Homemade ice cream
Sundaes
Banana Split
Soups
Garlic mushrooms on toast
Fish pie
Chicken and mushroom pie
Bread sauce
Tablet

creamy salmon pasta sauce
Fish Pie (see Jamie Oliver)
Trifle

Cheesy potatoes

Potatoes, cheese, cream

You’ll never look back

I see that you’re going for truffles but if you have a tin of condensed milk, you can make coffee creamer.

The fact that creamer isn’t a thing in the UK is a source of great disappointment for me so I make my own. I’ve perfected a pumpkin spice coffee recipe

Add beef oxo cubes, Dijon mustard, white wine, ground peppercorns, whole peppercorns, a bit of warm water and cook on the hob for a peppercorn sauce to have with steak.

Make pavlova or Eton mess.