Tonight- Taco's, Salad and Fries
Mon-Roast Chicken, Roast Pots with garlic and onion. Sprouts, Carrots and Broccoli with Stuffing and Gravy.
Tues-Homemade soup using leftover chicken carcass to make the stock (add in carrots, onion, handful of macaroni pasta) top with leftover shredded chicken and Tiger Bread and Butter on the side.
Wed-Gammon and Jacket Pot, with Peas and Broccoli, pickles and dip.
Thurs- Spag Bol and Garlic Bread
Friday-Shredded Pork Joint and apple sauce, Mash, Cabbage and carrots
Sat- Possibly going on a diet after seeing what I'll be eating for the next week!