What's everyone eaten today?

[flossie86]

I love these threads

B - salted caramel & almond butter porridge (you just add hot water - delicious! Had that with milky sugary tea & a banana

S - twister lolly (at 10am ) and some wholegrain crackers with hummus

L - 2 rounds of wholemeal toast with strawberry jam & peanut butter - more tea (even though its boiling hot)

S - cherries (from tesco which are so juicy & sweet atm) pickled onion monster munch, some honey roasted cashews (almost half a big bag ) I like snacking while ready

D - vegetable soup & sliced crusty soft bread with lurpak butter - yum

Now sat waiting on OH putting on a film with my 3rd glass of west coast cooler

2 cups of tea
Brunch
one and a half veggie sausages, scrambled egg,beans and slice of wholemeal toast
Cup of coffee
Snacks
5 almonds, small piece of cheese
Cup of tea
Dinner
Will be homemade beef and red wine pie with veg( not a favourite but Dh is making it and it's his fav)
Starving at the moments don't I need to drink some water!

Large black coffee
2 chocolate biscuits
Cup of tea with milk
Veggie burger with salad
Sweet and salted popcorn
Chocolate and peanut bar
Large black tea

B - nothing
S- 2 sausages
L- just had quiche and pasta salad
T- god knows
1 cup tea

Special k and strawberries

Chicken and bacon sandwich. Some quavers stolen from a toddler.

Mini cheddars and cheese.

Not decided on dinner yet. There will be wine though.

B- 1/2 banana (the dog had the other half, it was a bit too mushy)
L - 1/3 pack of spinach and ricotta tortellini leftover from earlier in the week.
S - 2 oranges
D - going to the pub so maybe gammon and chips. Going to drive so I don’t have a drink after drinking 1600kals of alcohol according to my fitness pal yesterday

I'm hungover as hell so I've had
Left over pizza
Hot dog
Doritos
Bacon buttie

I'm having chicken chargrills later on

Brunch - a bagel with eggs & cold cured meats

Early dinner - DH’s spicy fried chicken with potato wedges & a big spinach, tomato & avocado salad. Delish.

Coconut yogurt with a banana, strawberries blueberries and raspberries and a coffee

Whole grain rice cakes with cottage cheese, watercress, cucumber, tomato. Glass of water

A coffee and some almond butter and apple

B 3 crumpets and a brew.

L a ham toastie, packet of cheese and onion walkers, a penguin and a brew.

Dinner will be roast chicken, cheesey mash, peas and broccoli. Maybe with a brew, maybe not.

B- 2 boiled eggs, piece of wholemeal toast
L- Salad- Chicken, rocket, spinach, tomatoes, cucumber, red onion, jalapenos & beetroot
S- Pear
D- homemade turkey burgers with harissa sweet potato wedges & salad

Can you tell I'm on a diet!!

B- beans on toast with cheese

L- (picnic while on walk). Tuna sandwiches, steak crisps, diet coke, some half chewed toddler rice cakes.

Snack- 3 small bits of tray bake.

D will be spag bol and garlic bread. And wine

Breakfast: cup of coffee (hungover so didn't feel like eating)
Lunch: Cajun chicken toasted sandwich, salad, more coffee
Dinner: Roast chicken, roast potatoes, carrots and peas.
Dessert: chocolate cheesecake

Saturday:
B- Sausage, grilled tomato, fried egg, toast
L- Veggie pizza
3pm - coffee and triple choc cookie
D - fish and chips

Sunday:
B - fried egg on toast, roast field mushroom
L - picnic of fattoush salad and pork pies
3pm - tea and saffron bun
D - something at the local pub, I'm hoping for a crab sandwich and chips or maybe pasta

Breakfast: Two slices of gluten free toast with low fat spread and apricot jam. Tea.

Snack: Cappuccino with sugar free vanilla almond syrup. 1 Gluten free Chocolate Finger.

Lunch: Homemade Cajun Bean Soup, two rice cakes with a small amount of sweet chilli Philadelphia cheese spread.

Snack: Tea and a banana.

Dinner: Hairy Biker’s Brisket of Beef (took me 5 hours but worth it), two roast potatoes, braised carrots and celery, marrowfat peas.

Supper will be some sugar free mandarin jelly that I put in the fridge this morning and probably another cup of tea before bed.

One cup of coffee
Lots of cups of tea
Five breadsticks
Some liquorice gums
A sample piece of cheesecake in Cook
A Warburton's thin with sliced chicken, salad and mayonnaise
A few fruit gums
Some strawberries and rhubarb yogurt
Dinner will be prawns stir fried with onions, mushrooms, broccoli, tomatoes and spinach.

@flossie86 my local Tesco's doesn't stock the lovely sounding porridge ..... 😏

B - Sausage, egg and tomatoes

T - meatballs (from freezer), spaghetti and tomato sauce.

Breakfast - bowl of rice krisipies and a cuppa
Lunch - 3 egg omelette with tomato, onion, chilli peppers and various spices
Another cuppa, Milky Way
Now eating chicken enchiladas for dinner

Melon & peach followed by a croissant & coffee for breakfast
Avocado & chicken sandwich which was pretty good for airport food
Weird aeroplane snack
Ice lolly on plane no.2
Fresh pea & sweet corn cheesy pesto pasta at home for tea (it was what could I rustle up from the cupboards /fridge quickly when we got it)

We've eaten amazing food in France for a week so next week will all be a bit of a disappointment I think

B. Leftover kebab from last night.
L. Nothing. I slept through lunch (hangover).
D. Chicken pie with roast potatoes and veg.
Cornetto for afterwards. Only one left, so I wanted to get rid of the box.

B - a coffee, a bite of DS toast
L - halloumi, tomatoes, cucumber and baby leaf salad
S- another coffee
D - roast chicken with roasties, pigs in blankets, vege, bread sauce & stuffing. Gravy.

Then a lemon dessert with meringue. Will probably have some chocolate trifle later too.

Breakfast: porridge and green tea
Lunch: two wholemeal wraps with houmous and sliced peppers, some green olives and three steamed beetroots
Dinner: homemade steak and onion pot pie with a tiny bit of mash and loads of runner beans

Friday:
B- toast, 50g low fat cream cheese with marmite. Cup of tea.
L- Cheese and Onion toastie, dirty fries topped with smoked beef brisket, coleslaw and cheese sauce at a music festival. Waffle and cream shared with my husband, also at the festival.
Supper - cheese and tomato roll with a cup of tea at home

Saturday
B-Porridge with low sugar marmalade and raspberry jam. Cup of tea
L- Two rolls filled with chicken and bacon. Salt and Vinegar pop chips. Banana sandwich. Diet coke.
T-Home made thai chicken, basmati rice, onion salad, mango chutney, lime pickle, natural yoghurt. Pudding one quarter of raspberry and white chocolate roulade.

Sunday
B-Two toast with 50g per slice low fat cream cheese. One slice with Marmite, once slice with marmalade.
L-Two pumpernickel rolls with cheese and tomato, plus lentil and bacon soup. One banana.
D- roast lamb, roast potatoes, peas, carrots, cauliflower, broccoli, gravy, mint sauce and mint jelly. Two glasses of wine. Dessert - one quarter raspberry and white chocolate roulade with lemon yoghurt. Coffee.

7am Porridge;
10am Banana; Coffee;
1.30pm Wrap with spicy beans, peppers and cheese; Pear;
4.30pm Tea and passion fruit cake;
8.30pm Salmon and Prawn pie with mash topping and long stem broccoli;
Water during the day and having a large glass of wine now;

I made the beans and pie but went out for cake, which was bloody delicious

Scrambled eggs on toast and a banana and some grapes for lunch.
'Feck knows' with rice, banana and ice-cream for tea. The Feck knows was meant to be moroccan chicken tagine but I made so many substitutions.... it tasted nice though.
Snack - rice cakes with almond butter.
Loads chicory cup and fruit tea.