Getting a recipe from a fucking food wanker blog post. Jesus. Find a recipe that you think looks good and you've got to scroll down for ages through utter fucking SHITE while they talk about the first time they had this with their husband on a trip to Venice and they remember the way the sun bounced of the rat infested canal every time they have this dish.
FFS just give me the fucking ingredients and they fucking method.
And thank you for sharing this recipe, because it does look delicious.