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Jacket potato for lunch

181 replies

Biscuitz1 · 16/01/2026 13:13

Just really annoyed right now as someone from work believes it is perfectly appectable to put a potato for 15 mins in the microwave!

There is already a queue as it is.

OP posts:
SouthernNights59 · 17/01/2026 20:16

Tulipvase · 17/01/2026 11:23

But it’s a jacket potato, not an average sized potato. They prob are quite large to be fair, but isn’t that the point of a jacket potato?

Tbf, it’s prob more like 90 mins without the microwave.

I’m not rich by any standards but yes, luckily I don’t ever actually think about the cost of using the oven. We have a range and often have both ovens on.

also I’m not cooking just one, it would be 4 or 5 as it would be for dinner generally.

Edited

I also cook a jacket potato for around 90 mins in the oven - and yes, sometimes it's the only thing in the oven. I'm not rich either, and any time I have cooked a jacket potato there is no difference in my electricity bill. I never understand these posts about how much it costs to run an oven?

Retiredfromearlyyears · 17/01/2026 20:07

Would they be able to have it prepped at home and pop it in ten minutes before lunch? Im surprised you havent suggested that

Hereagain2 · 17/01/2026 19:24

Is this a genuine, serious post ? 😳

Kelly1969 · 17/01/2026 18:42

They could partially cook the spud at home so it only has to be warmed up surely?
Is it a giant spud or low wattage microwave as that’s quite a long time

pouletvous · 17/01/2026 18:23

I would take it out, microwave my soup for 3 mins, then put it back

Alpacajigsaw · 17/01/2026 17:59

I don’t have a microwave at home any more but I used to always think they were for things that took a few mins. I go to SW and people talk about frozen meals that take about 20 mins and turnips that take an hour! wtf!

Anyway OP not BU that’s pretty rude when other people might be wanting to use it to heat a tin of soup or something

angela1952 · 17/01/2026 17:55

MidnightMeltdown · 16/01/2026 13:35

No way does a jacket potato take 15 minutes in the microwave. 5 minutes max. Massive exaggeration.

It certainly does take more than 5, even a frozen pre-cooked potato takes 5 minutes, 4 if thawed. Very unreasonable for them to use the microwave for so long though, would be simple enough for them to get frozen potatoes or cook them beforehand.

Biscuitz1 · 17/01/2026 15:33

MrsClatterbuck · 16/01/2026 13:23

Maybe if you put your item in along with their baked potato saying sorry but don't have time to wait 15 minutes they might get the message.

This is genius

OP posts:
Youcancallmeirrelevant · 17/01/2026 12:41

Tillow4ever · 17/01/2026 00:05

You literally said “from most offices you can see the kitchen”. Re-read the post I quoted from you.

Yes most offices I have worked from, the kitchen is always a little room at the end of the floor plate/office, and each floor plate/office has it's own kitchen.

IbizaToTheNorfolkBroads · 17/01/2026 12:37

Changingplace · 16/01/2026 13:20

No that’s weird 🤣

And they’ll all take longer

MovingOn26 · 17/01/2026 11:24

Sahara123 · 17/01/2026 10:38

Not far off £4 for 4 potatoes though !

92p per potato strikes me as a bargain when you consider the number of potatoes that I used to throw away because they had gone bad/sprouted before I had a chance to eat them. I always keep a box in my freezer.

I actually think taking a jacket potato to eat for lunch at work is beyond weird - what is wrong with a sandwich, a wrap, soup, or a boxed salad? But whatever.

Tulipvase · 17/01/2026 11:23

DotAndCarryOne2 · 17/01/2026 10:20

If l cooked an average sized potato in the oven for 90 minutes after starting it in the microwave it would come out like a lump of coal !! And l don’t know anyone, myself included, who could afford to have the oven on for that amount of time, just for a spud.

But it’s a jacket potato, not an average sized potato. They prob are quite large to be fair, but isn’t that the point of a jacket potato?

Tbf, it’s prob more like 90 mins without the microwave.

I’m not rich by any standards but yes, luckily I don’t ever actually think about the cost of using the oven. We have a range and often have both ovens on.

also I’m not cooking just one, it would be 4 or 5 as it would be for dinner generally.

LyndaSnellsSniff · 17/01/2026 11:22

This would cause a riot at my workplace. I'm a teaching assistant and we have a 30 mins timetabled lunch break along with 30 mins timetabled playground duty. We also have the School Mafia who watch carefully to see who takes an extra 2 minutes for lunch, then bitch about them.

Someone hogging the microwave for 15 mins would be lynched for sure.

Sahara123 · 17/01/2026 10:52

Tulipvase · 17/01/2026 09:55

Yeah! Smother the skin in olive oil and salt and pepper. Lovely crispy skin and fluffy inside.

I’m with you on this, I cook mine for well over an hour. Or did, we’re temporarily in a rental house with shocking insulation and our bills are huge! I have begrudgingly given in to an air fryer to cut oven use, I still don’t like it much and can’t wait to get back to a proper oven. However I will admit it does good jacket potatoes, I cut them in half too for maximum crunchy area ! A microwave potato is indeed a sad thing .

Sahara123 · 17/01/2026 10:38

MovingOn26 · 16/01/2026 19:22

Not far off £4 for 4 potatoes though !

DotAndCarryOne2 · 17/01/2026 10:20

MyrtlethePurpleTurtle · 17/01/2026 09:08

The oven for 90 minutes ???

If l cooked an average sized potato in the oven for 90 minutes after starting it in the microwave it would come out like a lump of coal !! And l don’t know anyone, myself included, who could afford to have the oven on for that amount of time, just for a spud.

Tulipvase · 17/01/2026 09:55

MyrtlethePurpleTurtle · 17/01/2026 09:08

The oven for 90 minutes ???

Yeah! Smother the skin in olive oil and salt and pepper. Lovely crispy skin and fluffy inside.

MyrtlethePurpleTurtle · 17/01/2026 09:08

Tulipvase · 16/01/2026 19:16

I wouldn’t eat a microwaved jacket potato through choice but I can’t imagine how awful one cooked for 5 mins would be. I have started them in a microwave for 5 mins and then in the oven for 90 mins or so.

The oven for 90 minutes ???

InterestedDad37 · 17/01/2026 00:15

TumbledTussocks · 16/01/2026 13:21

i always used to take a potato to microwave at work when i first left home. 15mins though?? mine only took a few mins but maybe that’s why i was still hungry after 🤣

Yeah, 8 mins = perfect spud 🥔

Tillow4ever · 17/01/2026 00:05

Youcancallmeirrelevant · 16/01/2026 18:17

I said my office! We don't have a canteen, we have a floor that can have up to 100 people but usually less, and the kitchen is down one end so yes we can see it. Crikey, the anger on this thread about a microwave 😂

You literally said “from most offices you can see the kitchen”. Re-read the post I quoted from you.

NiceAndWarmAndDry · 16/01/2026 22:46

Can she cook it at (say) 1130 and reheat at 1230?

jannier · 16/01/2026 22:38

Biscuitz1 · 16/01/2026 13:13

Just really annoyed right now as someone from work believes it is perfectly appectable to put a potato for 15 mins in the microwave!

There is already a queue as it is.

Bloody hell must be horrible a jacket only take 7 to 9 mins depending on size.

Casperroonie · 16/01/2026 22:36

ChocolateCinderToffee · 16/01/2026 15:34

My microwave is 800W. A large spud takes 6 minutes max.

Mine takes around 15 mins. It's a cheap one, posh ones are quicker.

Casperroonie · 16/01/2026 22:35

Biscuitz1 · 16/01/2026 13:48

Ouch you got me! I defintely lied and said it was 15 mins instead of 15 seconds.

Like one poster pointed out, she is cooking it raw.
Her response is she cant reheat after cooking because of bacterial growth?
She has tried to use the microwave 10 mins before lunch start but cant always get there in time.

Bacterial growth?!?!?! She's a joker. And an anti social one too.
15 mins hogging the microwave is not OK! I'm with you OP.

angelikacpickles · 16/01/2026 21:53

Biscuitz1 · 16/01/2026 13:48

Ouch you got me! I defintely lied and said it was 15 mins instead of 15 seconds.

Like one poster pointed out, she is cooking it raw.
Her response is she cant reheat after cooking because of bacterial growth?
She has tried to use the microwave 10 mins before lunch start but cant always get there in time.

Bacterial growth? What on earth is she talking about? Of course a potato can be safely reheated.

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