I lost 30kg (approx. 4stone 10ibs) between Oct 2020 and March 2021, so 6 months. Down from a size AU18 to an AU10 (I think UK sizes are the same).
I didn’t do any of the following: Calorie count, cut carbs, weigh food or excessively exercise. Doing these things in the past has NEVER worked. It’s unsustainable, puts too much pressure on and the idea of doing on a “diet” insinuates that it has an end date.
I don’t even own a bathroom scale. I just weigh myself when I happen to be at the doctors.
You genuinely have to change the entire way you think about food. Have reasons other than weight loss to fuel your goal: Being healthier, moving more easily, extending your life, being around for your kids etc..
Losing weight is unpredictable and has moments of plateaus. That’s okay. That’s the way it SHOULD work.
No one ever likes to hear this but it really, really is just lifestyle changes. Get aquatinted with appropriate portion sizes so it’s easy to eyeball (eg: a serving of cooked pasta is 1 cup).
Focusing on 3x portioned controlled meals per day with a balance of protein, carbs and fat - focus the bulk of the meal on vegetables. I limited snacking, but I never deprive myself. If I really want a McDonalds cheeseburger then I’m going to have it. I’m just not going to have it in a large meal with coke and I’m not going to have it every day. Or if it’s a friends birthday then I will absolutely be having a big slice of cake and a glass of wine!
I have kept all of this weight off since and not even had to stress about it. We rattle off plans and regimes like there’s some magic fix and honestly I cringe inside every time. I’ve started down that round countless times and driven myself to crazy obsessiveness. It’s not worth it. You don’t need it. I needed to learn how to eat normally and listen to the signals my body was giving me. I eat when I’m hungry and stop when I’m not!