From today’s Guardian
Interested to know other people’s experience. Personally, I lost 30 kg in 2018 (keto) and maintained for 2 years. At that point, I was size 8-10 but not much toned. Then started following a regime of weight lifting to build muscle which has raised me by 7kg and changed my shape. Right now a couple of kg above where I want to be but addressing that via some minor adjustments.
Currently doing the Zoe programme to understand more about digestive health. As part of that programme, you wear a glucose monitor for 14 days and do various challenges to see the effects of carbs, protein and fats on your glucose levels. It’s fascinating how processed carbs cause big spikes and dips whereas protein and fat combinations keep everything relatively steady. Also how exercise after carbs smoothes out the spikes and dips.