@supercee Thank you so much for your lovely message.
I've never been a big cardio person although, having shed the weight, it does mean that I can walk the two miles to work much quicker and run for the bus when needed. I went straight into weight training with my trainer. The weights were pretty moderate for a while and then I suddenly had a light bulb moment and thought: 'I really want to go on stage and compete'. I only started seriously training in January for two shows in May: now put back to August and September (although may get pushed back even further).
I've never restricted carbs; my trainer is a big fan of good, complex carbs. My diet pre-January consisted of lean protein (chicken, fish, quorn, eggs), carbs (rice, pasta couscous), veg and fruit. I'd have a treat fairly regularly (usually crisps as I'm not a big fan of sweet things). I don't eat bread as it simply doesn't sit well in my stomach.
As I'm currently in show prep mode, I'm having:
- porridge and protein powder (twice a day)
- three eggs over the course of the day
- chicken, brown rice and veg for lunch and dinner
- a couple of pieces of fruit
Same thing. Every day. But that's only because I need to burn fat (around my tummy) and build muscle to get 'stage ready'. It'll relax somewhat after the shows.
One thing that I can say is .... I've absolutely never felt better. Repetetive? Yes. But I'll take it for the amazing energy it gives me.
Good luck with your journey: whatever that be. I'm here if you need any support (smile).