Long time lurker, first time poster so please be kind and apologies for the long post!
I’m trying to loose weight for my wedding (October this year). I use the Fitbit app to track my calories in and out.
Diet
Breakfast - Overnight oats with almond & coconut milk, almonds, various fruit and a few dark chocolate drops. At weekends I have porridge or toast.
Lunch - This varies from soups, low-cal ready meals and leftovers from dinner and the occasional sandwich at the weekend.
Dinner - Normally max 500-600 calories, usually Joe Wicks recipes. Saturday is a take away which my DP loves and isn’t willing to stop. I know it’s something I should cut out but I look forward to it all week.
Sundays I do a long-cooking dinner such as a Joe Wicks pie or casserole which also gives me lunch for a few days.
I snack on fruit in the afternoon and the occasional piece of dark chocolate in the evening if I have it in my allowance.
Exercise
I commute by bike to work 4 times a week. It’s just under 4 miles each way with a big hill in the middle and takes about 30 mins. I walk for 30 mins during my lunch break. I do Body Pump twice a week and am doing the Couch to 5k plan 2-3 times a week.
Most days my Fitbit says I am under on my calorie allowance and I can see some changes as my muscles are becoming quite defined. I was 170lb and lost 10lbs quite quickly but have been stuck around the 160lb mark ever since. My goal is 140lb (if not less) and ideally need to be as close to that as possible by the end of March/April so I can go dress shopping.
Sorry for the long read but please help me figure out where I’m going wrong and what I can do to improve.
Thank you!