You need not fear that, Caramel! The exact opposite will be true. When you eat low carb it means that your blood sugar levels are kept stable, as the body isn't producing such massive quantities of insulin. This means that you will not be hungry. Hunger is not just about how much food is/isn't in your stomach, it's about your hormonal balance. When we eat too much sugar (i.e. a lot of carbs) your body produces a huge amount of insulin to deal with it, which means that your blood sugar levels are constantly spiking and dropping. When they drop, this tells your body that it needs to eat again.
This explains why on a 'conventional' diet, your day will go something like this:
Breakfast - cereal, toast and fruit juice
11.00 - hungry, but it's not lunchtime yet - go for the biscuit tin or have another slice of toast
Lunch - sandwich, packet of crisps, possibly a chocolate bar for 'pudding'
3.00 - hungry again - time for a biscuit or a piece of cake or some such sugary treat
Dinner - pasta/rice-based dish
9.00 - hungry - get out the crisps
Those hunger points in the day are because your body has just had to deal with huge dump of sugar from your breakfast/lunch/dinner.
When low carbing you will actually find that you simply aren't hungry between meals. In fact you will probably be amazed that sometimes you forget to eat.