Hello all,
I've been off for the for the six week holiday and as I'm back to work tomorrow would like to establish some healthy eating routines. I am on a fairly strict budget at the moment for many reasons.
Unfortunately, being brought up on a farm for 20 years, I've unwittingly adopted my Dad's outlook on food, which is if it doesn't have meat in it, it's not a proper meal. I know how silly that it, but I just don't feel full! Also it means that while my mum (a bloody chef!) taught me to make lots of lovely pies, stews, roasts, puddings, etc, I don't have much experience with anything else. I also live alone and find that affects what I can/can't buy, as I hate wasting food.
My plan for work days is:
Breakfast - coffee and muesli
Lunch - soup (home made)
Dinner - ???
Can anyone help me fill in the blanks?! I'm guessing chicken and turkey are the healthiest meats. I'm also really partial to venison/pheasant, etc and they're quite reasonably priced on my local market... but guessing they won't help my weight loss plans? I want to lose 2.5 stone by Xmas...
Thanks