Here goes girls - give us all some inspiration!
Veggie Pasta
Pasta Twists
1 Tin Tomatoes
1 Tin Peas
1 Tin Sweetcorn
Mushrooms
Onions
Peppers (optional)
Garlic
Cook pasta until soft and drain. Leave in pot.
Fry onions, garlic, mushrooms and peppers until soft. Add tin of tomatoes and simmer until heated through. Add tin of sweetcorn and tin of peas and allow to warm.
Either eat hot or cold. (Will keep in fridge for up to 5 days)