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runny eggs

4 replies

hogshead · 06/02/2011 07:58

Hi just a quick question. Does anyone know at what age you can offer runny boiled eggs?

Ds is 17 months old and isn't keen on my bouncing scrambled egg! Thanks

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PrettyCandles · 06/02/2011 08:07

You're supposed to cook eggs hard until about school age because of the risk of salmonella, which is a particularly dangerous disease for very young children.

The risk of eggs being infected with salmonella is, however, very low. So if your eggs are fresh, uncracked, and kept in a cool place, the chance are that they'd be fine.

Like stomach-sleeping, only you can make that decision Wink.

BTW, you can make softer, but still cooked-through, scrambled eggs and omlettes by adding a teaspoonful of milk or water when you beat up the eggs.

izzybiz · 06/02/2011 08:10

Lion stamped eggs are from vaccinated hens though, so should be ok shouldn't they?

PrettyCandles · 06/02/2011 08:15

OK, PFB didn't have runny eggs until he was about 5, by which time it was too late and he will now only eat scrambled or omelette. Dc2 & 3 had them from about 24m, and love them.

And my sibs and I had them from about 12m - and this was often abroad, without reliable refrigeration, before chickens were routinely vaccinated against salmonella. Eggs were considered a safe food because they naturally came in sealed packages.

hogshead · 06/02/2011 08:18

Thank you for your replies! My other Sunday breakfast staple is fried eggy bread I just fancied a change this morning!

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