I don't eat that many nuts, I mostly use cashew to do my own vegan cheese or sometimes almonds for calcium and other minerals, and I don't really eat vegan food, just food. I prefer chickpeas in a tomatoes/onion/parsley salad than blended in hummus, or I love the rich Spanish garbanzo soup.
I usually have 3 or 4 different types of veggies cooked (braised, roasted, steamed ) or raw and a serving of tofu, quinoa, lentils on the side.
I put coconut on my hair and skin but never in my mouth.
Your taste will change and so will your sense of smell. I found the smell of eggs and bacons in cafe in the morning revolting. One morning, after a bad night sleep, I prepared my coffe an it tasted horrible as if there was washing up soap in it. It turned out, I had put the kids' real milk in it. And i have only been vegan less than two years.
I eat lots of salads, soups, risottos, and I make sure to cover all my nutritional needs and have blood tests every six months to check for deficiencies.