background - my flat is insanely hot as soon it gets above 22 outside. it's a small studio in a big block, so after the first sunny days, it's boiling till November, it doesn't cool down at all, it's quite something.
I find it unbearable to turn the oven on in this weather but I have a bunch of Linda Mc frozen burgers. Is it okay to put them in the slow cooker? That can be plugged in the corner of the kitchen furthest from my sofa, and doesn't really emanate heat, though it gets hot itself.
i know frozen meat can't go in a slow cooker but would something like this be okay? Also any idea how long it would take? I am getting sick of cold tofu.
thanks.