I am going on holiday to France at the end of August,we have rented a self catering cottage in France for a week and now that it is getting closer I am worried about the cooking for DS2. DS2 will be only just one, and even though at home he eats everything we eat ( I tried to avoid the jarred baby food)what I do is oncea week cook him some meals and freeze them in little containers, or keep some of our food from the night before and freeze that. So he always has at least a weeks worth of food in the freezer. However I am not sure wether it would be best to take 2 - 3 days supply of these jars with us as they can be kept in the fridge for 2-3 days after deforsting and then when we are in France I could cook him some stuff there to freeze. Does anyone know if French restaraunts/cafes are good with babies ie will they do them something imple like scrambled eggs, beans or even soup and bread. If anyone has expereience or knowledge on this please help. I ahve not been on mums net for a whilas I had that horrid SASSER virus and only got the PC sorted about a week ago now. Then DS2 has had tonsillitus so the last week has been hell. Thanks in advance to anyone with advice.