Breadmaker ladies - what do you keep your loaves in?

[sassy]

We scrunch a bit of tinfoil round ours and stick them in the breadbin. BUT the tinfoil quickly gets too scrumpled and ends up a bodge job. I'm also conscious of enviromental effect of tinfoil being used and chucked if unnecessary.

Do Lakelad make a special bag for this purpose? (Betcha they do). Is it all that?
TIA

tchibo

lakeland

Thanks - Tchibo looks good.

Cheers!

I use Lakeland freezer bags and the little scrunchy fasteners they sell. Works fine, I use them for storing things like scones and teacakes too.

I found that wrapping it in a clean tea-towel worked.

Bought the Lakeland bag though. Well I was in Lakeland and had to buy SOMETHING!

Have only used it once though - seemed OK.

We have a ceramic bread crock and don't wrap the bread in anything inside that. We do get through a fair bit of bread but I would say it goes at least four days without going mouldy (possibly longer but it never lasts that long in our house!)