Hello, we are finally getting a new extension and kitchen after years of saving up for one. However, it's not going to be a huge kitchen and I need to make sure that I plan it well. The architect has suggested that I have a cooker, and sink against the main wall, with a couple of long cupboards either side, one of which will house an oven. I will also have an island. However, there isn't much worktop space against the wall, so it seems that I will have to use the island for food prep as won't be able to do much of that next to the cooker. Is that a good idea, or should I think about putting the sink in the island? But if I do that will I then end up splashing water all over the floor? Similarly, if I put the cooker on the island I'll end up splashing food all over the place.
I am really rubbish at this kind of thing so would be really grateful for any advice, thoughts.
thanks very much !