The firm we chose to renovate our kitchen recommended LVT flooring, which we agreed to; it was laid . . . and as soon as we walked into the room we knew it was rubbish. The floor is springy in parts, you can feel lumps and bumps underneath, and it very quickly started to come apart and looks bloody awful.
It's clearly the wrong product for the floor. Turns out part of the kitchen floor is concrete and the remaining part timber, so they can't screed the floor in order to get a level surface as the screed would just go through the gaps in the timber.
They've suggested tiling the floor instead, but the old flooring was tiles and they were all broken and coming up - presumably because of the uneven surface underneath!
So what do people use if a floor can't be perfectly levelled - is there something that is forgiving of an uneven surface?