Hi everyone
We are in the process of designing our dream kitchen as part of an extensive renovation project and looking for some advice/recommendations/things to consider/avoid etc.
Shape - we initially had a u-shape kitchen design up and running but once we did a VR headset walk-through we realised how much of a void it leaves and so are going with an island instead. This means however that one side of the island (the hob side) will be 950cm from the sink and the other side will leave 850cm between the island and the wall. We don't have any option to make the island smaller, but do you have any design advice on dealing with smaller than recommended walkways (e.g. what to store where etc?)
Floor - we currently have bare concrete underneath lino (horrid) and are hoping to go with a microcement/polished concrete effect floor. Any experiences of microcement in the kitchen and things we need to consider if going down this path? Does the whole floor need to be done before units are put in?
Units / Doors - we have really struggled with cabinetry. What we would love is a bespoke version of Custom Frons warm bamboo - customfronts.co.uk/pages/bamboo-fronts - but we have not been able to find a kitchen company that does this style (which doesn't involve doors being placed onto ikea/howdens carcasses). Any recommendations or suggestions most welcome!
Lighting - thinking of pendants over the island (classic) - any particular advice on placement, style, any brands that you all love?
We think we've got the layout (i.e. storage, placement of bin, hob, ovens etc) sorted and appliances (Bora X Pure hob, Miele ovens and dishwasher, Fisher and Paykel French style fridgefreezer, Quooker) but do you have any other suggestions (particularly if cheaper)?
What have I inevitably forgotten / failed to consider?
THANK YOU hive mind in advance.
x