We are getting a quooker but live in a hard water area. The Quooker tap will be the hard water tap for drinking (I don't want a separate tap and I don't like the taste - or lack of taste - of softened water).
When I called Quooker to order, they said not to buy the scale filter optional extra but to instead service it once a year for scale build up as would work out cheaper (£150 service, vs 3-4 replacement scale control cartridges at £80).
I'm now having second thoughts - will I have scummy tea if it's made with hard water? (Use a Brita filter at the moment).
Anyone got a Quooker with hard water who can recommend either way? With scale filter attachment or without?