Anyone got a cork floor in their kitchen/diner and care to share their thoughts? We're planning an extension and I'm going through the usual flooring dilemma (have read a LOT of MN kitchen renovation threads).
Cork seems to tick a lot of boxes - environmentally-friendly, warm, moisture-resistant, forgiving of breakages, looks good - but am concerned about durability in a high-traffic area, and fading in sunlight (we will have veluxes in new room).
Any recommendations for UK suppliers also welcome (I know about Colour Flooring but would be great to hear about others).
For context, no pets and DC old enough not to wreak havoc in theory.
I'm thinking something like this... TIA