We're installing floor in our kitchen and dining room, and looking to use engineered wood flooring.
This will sit on concrete slab and hung timber sub floors.
It's a big area with a decent amount of foot traffic.
Does anyone have good tips for what to keep in mind/consider? Ie. What finish is easiest to maintain (want a matte finish, but oil Vs varnish so I can potentially spot treat if one small area gets damaged), any brands you suggest, minimum mm of real wood layer etc.
Hope I'm making sense :-)
Any help much appreciated.