We've got a 1930's bog standard detached house badly in need of a refurb, so we're starting off with the kitchen & dining room, knocking it through to create an open plan area. I am totally stuck on what windows/external doors to choose though. My builder has said to go with UPVC ones, but the ones he's told me to look at just look so plastic and white, I hate them. It's probably because I used to live in a lovely Georgian period property, but I know that those type of windows won't suit the style of this property. The existing (rotten) wooden windows are leaded but we don't have to go with that across the back.
We can't afford to go totally modern with bi-folds, so I would love some ideas for a set of French doors for a dining room, wide/long kitchen window & back door that would suit a 1930s house without just being plain UPVC. I would love wood, but I am trying to be realistic about the maintenance in the future. Is there anything in between the basic plastic and the wood I could consider or look at that people have used or can recommend? Thanks in advance for any ideas/advice!