Rather than face the frustration that is the Ikea kitchen 'helpline' and/or another trek out to Croydon, I'm hoping someone here will know.
We've got an Ikea kitchen plan which lists all the worktop pieces as 635 mm depth. We're getting the standard 600 mm cupboards. Why does the worktop depth need to be 635 mm? There are some areas in the kitchen where we've got pipes that stick out and we've been told to go for a slightly wider worktop there.
Some parts of the kitchen won't be affected by pipes at all and they've still listed 635 mm depth worktops. Is there any reason why we couldn't go for a more standard 620 mm depth worktop?
Any ideas / advice welcome.