I'm getting a new kitchen. I want to get something that is sturdy, easy to clean and reasonably cheap - basically the cheapest non-flimsy option.
But I don't really understand the pros and cons of the materials. Foil wrap mdf? Vinyl faced mdf? Painted vinyl mdf? Painted mdf? Lacquered mdf? Proper wood?
What should I avoid, and what is good value for money in a kitchen full of food lovers?