These are the choices on dd's 4 week rolling school dinner menu. I can't help thinking that there is too much sugar and fat. They offer fruit or yoghurt every day but my dd is never going to choose to eat fruit when there is cake on the menu. In fact, she would probably go without a pudding if it was only fruit on offer. Dd tells me that she isn't made to eat her vegetables before having her pudding (which is what she has to do at home).
How does this compare to your dc's menu? Please tell me if you think this isn't really an issue and I'm worrying unnecessarily.
Giant oat cookie or fresh fruit salad
Bakewell tart or jam puff
Syrup sponge and custard or fruit pots
Apple goodie and custard or meringue nests
Danish pastry or mandarin and kiwi pots
Lemon iced sponge or ice cream
Flapjack or cheese and biscuits
Ground rice or fruit pots
Jelly and cream or chocolate mousse
Jam sponge and custard or melon medley
Rice crispie cake or fruit pots
Chocolate marble sponge with chocolate sauce or cheese and biscuits
Rice pudding or strawberry mousse
Peach and apple crumble with custard or fruit pots
Gateaux or arctic roll
Jam tart and custard or fruit cocktail
Trifle or fruit pots
Cheesecake or oat cookies
Muffins or fruit pots
Canadian ginger with lemon sauce or meringue nests