Early in my pregnancy, about 5 weeks, I had an A1C reading of 5.9% and my Dr instructed me that I would have to change my diet and read my blood glucose levels three times daily for the entirety of my pregnancy. She referred me to a GD dietitian. I can’t recall her saying I have GD though.
Shortly after I left on a long overseas vacation and cannot easily contact my Dr.
I’ve been testing my blood glucose three times daily for three weeks (2 hours after breakfast, lunch and dinner) and my average reading is 101. At first I was being careful with my diet but since the readings look good I’ve just started enjoying my holiday and I’m not seeing a difference in numbers.
I did my own research on A1C and found regular aspirin and beta blockers can cause inaccurate A1C - both of which I take.
Does this sound like GD or is my Dr just acting with an abundance of caution? I’m totally onboard with making healthier choices during pregnancy but I also don’t want a crazy restrictive diet if I don’t have to.
I go home Friday next week and have an appointment with her the following Monday, any recommendations on what questions should I be asking?