I have just been diagnosed with gestational diabetes at 29 weeks. I'm in France, though, where the levels that "trigger" this diagnosis are apparently quite a bit lower than in the UK; they do constant blood tests here and mine have all been fine apart from one fasting test which was 0.04 above the cut off (5.14 mmol/l with a cut off of 5.1). As a result I have been told to follow a strict diet (again, much stricter than comparable NHS info!) and to test my blood 6 times a day, before and after every meal. I've been doing this for a few days and my levels all seem to be fine. Does anyone have experience of this scenario? On the day of the fasting test, I did take anti-emetic medication before the test (because otherwise I would def have thrown up the glucose drink), and I have noticed that there is a bit of sugar in the pills I took. Could this have been enough to put me just over the limit do you think? Obvs will try to ask the doctors too but I haven't been seen at the hospital yet. I speak good French but we only moved here in the summer I don't know all the medical vocab so sometimes feel a bit at sea!