I was diagnosed at 28 weeks with a ‘just over’ the threshold result.
I attempted to be diet controlled but at 29 weeks was started on metformin daily. When that didn’t bring my fasting readings down I was started on insulin at 30 weeks at bedtime. My levels remained under control until 32 weeks where I had to start increasing my insulin every day. I was also then started on a different insulin to use before each meal too, as all of a sudden the foods I had previously tolerated well, started giving me high readings.
I was told this is very normal between 32 and 36 weeks.
I had a growth scan at 34 weeks and baby was looking a normal size.
I was consultant led anyway due to having had 3 previous c sections and was booked in to have this baby at 39 weeks, but the consultant changed her mind and brought my c section forward to 37+4 due to the amount of insulin I was on.
The delivery went fine, baby was born 7lb 5oz, perfectly fine and his blood sugars afterwards stayed under control at every test they did. We came home 24 hours later.
The only plus of GD was because I had to restrict my diet so much, I actually put on only 9lb in the entire pregnancy. When baby was born I ended up weighing less than I had before I fell pregnant!
The GD website and Facebook page were amazing for food pairing ideas and recipes, and general advice. The ladies on there are extremely knowledgeable.