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Pregnancy

Talk about every stage of pregnancy, from early symptoms to preparing for birth.

Just eaten Brie

9 replies

rumandbiscuits · 27/12/2020 22:11

Had a completely not thinking moment and just had a large piece of uncooked Brie. I'm 24 weeks pregnant and really kicking myself now. Anyone else done similar whilst pregnant and everything been ok?

OP posts:
Are your children’s vaccines up to date?
Butterfly93 · 27/12/2020 22:16

You will be fine, it’s usually risky when eaten in huge quantities x one piece is nothing x

SexyGiraffe · 27/12/2020 22:17

You'll be absolutely fine, OP. Millions of French women are too.

Lollypop701 · 27/12/2020 22:18

President Brie is pasteurised so think it’s ok? Worth checking if what you had was pasteurised. . But if you feel fine then shouldn’t be an issue I don’t think

bumpyknuckles · 27/12/2020 22:20

My midwife told me not to worry about brie if I'd bought it in a supermarket. The risks are very very low.

Poppins2016 · 27/12/2020 22:33

Here's what I posted on a similar thread recently:

I accidentally ate one half of a bacon and brie sandwich (completely forgot that I shouldn't), then went on to eat the other half when I realised (figured I might as well). It was absolutely fine.

It's unlikely you'd have listeriosis and not know as you'd feel like you have a stomach bug. NHS guidance says not to worry unless you have symptoms:www.nhs.uk/conditions/listeriosis/

Just to put things into perspective, think about how often you've eaten cheese, pate, etc. without becoming unwell afterwards... we wouldn't eat these things if we were constantly unwell as a result!

Since posting the above I've discovered that I'm pregnant and have already (forgetfully) eaten brie... seems to be a weakness! I'm not concerned about it, although I will do my best not to be so forgetful in future, just in case! It feels much easier to remember not to drink alcohol vs eating a usually common food item (for me)!

TisTheSeasonToEatLots · 27/12/2020 22:35

I’m 32 weeks and had some on a cracker earlier knowingly, it tasted lovely. I really couldn’t get worked up over a piece of cheese! Stressing over such little things is more likely to do harm than a slither of Brie.

rumandbiscuits · 27/12/2020 22:36

Phewww thanks guys. It was made with pasteurised milk so that's a relief. I am just a massive worrier and tend to torture myself by reading scary things online! Will try to forget about it now and avoid Brie at all costs until next April!

OP posts:
Leftrightatthelights · 27/12/2020 22:39

The only concern is listeria. How many people have you ever heard of that have got listeria? From anything, let alone Brie?

SunnySideUp2020 · 28/12/2020 08:43

@SexyGiraffe
Is right!

I am French, i eat Brie when i want because it is too good. 26w2 and never had an issue...

You will be ok 👌

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