14 weeks pregnant. Just been out to lunch and ordered boneless Maryland chicken in a gravy. It had pink and purple areas through it that really stood out, as well as white. Dh was convinced it was cooked, but he eats anything. Now I'm really worried and wish I had questioned it further.
Anyone eaten undercooked chicken in pregnancy? Kind of freaked out. I don't care if I get sick but I'm worried for the baby. I've had miscarriages in the past and tried for a long time for this baby.