Sorry if this has been asked before (and I'm sure it has!)
I've had a couple of mozzarella and sun dried tomato wraps from Boots and (I think) Tesco recently, making the assumption that they'd be made from pasteurised milk... but is that a safe assumption to make?? How am I supposed to be sure?
How do you know if mozzarella is pasteurised?
ZeppyLoo · 07/06/2019 19:25
To comment on this thread you need to create a Mumsnet account.