Ok so I'm freaking myself out. Other half just made quesadillas for lunch with chorizo and serano ham. He cooked both separately before putting them in the quesadillas. Serano ham was from a packet from Tesco chorizo was an amazing kind we always get when a continental market comes to town from the same stall. Pre pregnancy chorizo and cured meat was pretty much one of my staple food groups! I am now massively freaking out I have done something really stupid. Anyone able to advise/calm me down/tell me I'm a moron??