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Can I eat Hellmans mayonnaise?

15 replies

Ladypug · 11/04/2015 11:40

Help! Am I allowed this?

OP posts:
Are your children’s vaccines up to date?
Pinksuitcase · 11/04/2015 11:40

Yes, its perfectly fine, tuck in

WipsGlitter · 11/04/2015 11:58

Yes. It's processed to fuck. Fresh, homemade might be an issue.

moomoob · 11/04/2015 12:01

It's fine it's only home made mayo were the eggs haven't been pasteurised you need to avoid. All brands of jarred or bottled mayo will be ok

AbbeyRoadCrossing · 11/04/2015 12:04

Yes, unless you're making it yourself with raw eggs it's fine. As a general rule anything cooked or pasteurised is fine. The NHS website is really good as the banned list is actually very small. It's a very boring 9 months otherwise Grin

MaraThonbar · 11/04/2015 12:15

Yes.

scarednoob · 11/04/2015 12:57

Absolutely - but I'm being a lot more careful about how long the jar has been open than I normally would be. For the sake of a quid, I replace frequently!

Cracked black pepper or spark of chilli on posh fish fingers has been a staple for me...

HazleNutt · 11/04/2015 13:05

Yes, and home made is also fine, if you use lion stamped eggs, as the hens have been vaccinated against salmonella.

madreloco · 11/04/2015 15:52

You don't need to avoid any mayo at all, in the UK all commercial eggs are salmonella free.

Ladypug · 11/04/2015 18:44

Thanks all :-)

OP posts:
MissTwister · 11/04/2015 19:32

Does anyone know about cheesecake? I thought it was fine but then read you should check the soft cheese is pasteurised. However restaurants never know and the shop bought ones don't say....

bonzo77 · 11/04/2015 19:35

It's pretty hard to get unpasteurised cheese in a UK supermarket. Even the Brie etc is pasteurised. Ditto cheese cake. If you are worried then get baked cheese cake. Or make your own with Philadelphia.

HazleNutt · 11/04/2015 19:36

cheesecake is made with cream cheese, not mouldy ones. that's not forbidden.

MaraThonbar · 11/04/2015 19:44

It doesn't matter whether the milk used to make the cheese was pasteurised. All hard cheese is safe, but mould-ripened soft cheeses are not because the soft rind provides a breeding ground for bacteria.

So, unpasteurised Stilton, cheddar, Gouda etc is fine.

Brie, Camembert, soft chèvre etc is not fine, even if made with pasteurised milk.

Cheesecake will be made with a processed cream cheese like Philadelphia. That's fine.

madreloco · 11/04/2015 19:45

Nothing is forbidden. Eat what you choose to.

HazleNutt · 11/04/2015 20:17

Sorry, I also realised after posting that this was not the best expression. Of course it's not forbidden. Not recommended.

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