So, I seem to have developed a severe milk intolerance since becoming pregnant. I tried Lacto-free stuff but even the small amount of lactose that contains was enough to set me off with raging stomach cramps and upset tum; not fun at work!
My sister can't eat dairy, wheat or gluten- poor cow- and recommended Alpro soya products; I have to say I can't stomach the milk, but the yoghurts aren't entirely hideous, so I've started having Alpro yoghurt and granola for breakfast (I don't really have dairy at any other time of the day apart from cheese and I seem to be OK with regular cheese).
However, I've heard that soya products can have some detrimental side-effects in pregnancy. Can anyone confirm/deny? Is it just the usual Google bollocks? Do I need to worry with the small amount that I have every day? I know that the answer is 'probably not', but thought it safer to check.