Hi there, I can be a bit of a worrier so I just wanted to check with some other ladies about this!
Ordered chinese last night but there were way too many noodles to eat. Planned on refrigerating them once they cooled - but of course I forgot! Finally put them in the fridge at 7am this morning!
I would normally microwave them for lunch without a second thought but I'm 11 weeks pregnant which is giving me doubts. The Chinese is closed until this evening otherwise I'd just buy some fresh. I have such a noodle craving though!!
Oh, and they are plain fried noodles, like the ones in the top of this page:
www.tastehongkong.com/recipes/soy-sauce-fried-noodles-aka-chow-mein/
Thank you! xx