Hi Crazy
I'm pretty much paleo all the time, and managed to stick to it pretty strictly until I hit week 7 of this pregnancy. For the past 2 weeks I've eaten nothing but marmite toast, risotto, cake, chocolate digestives and pretty much any other carb rubbish I can get my hands on.
Aside from the fact that it's the only thing that stops me feeling and being sick (also on medication), it's the only thing that I can stomach.
All my regular paleo foods went out the window and now the thought of a steak makes my mouth water but not in a good way
- I'm just getting through these rough few weeks any way I can and then I'm back to the paleo once I start feeling better and can stomach my regular foods again.
I dabbled with paleo for the past few years, turned solely paleo after DS1 was born, felt fantastic, then did a Whole30 www.whole30.com to get myself back on track after my marathon in January and am going to try and stick pretty closely to it once the sickness goes.
I think once the feeling crappy bit is out the way, it should be pretty easy to stick to given the variation you can have on it and that's what I'm hoping. I'm 9+5 today so fingers crossed I've only got a couple more weeks of feeling bad!
There are quite a few good websites if you google paleo and pregnancy and the link I've provided has a good section for pregnancy. I'm not particularly evangelical about eating only grass fed beef, or ghee but that's mainly because I live on a tiny island and we don't get that here! But I stick to the principles as best I can, with some red wine thrown in here and there!