Hi,
Am 27 weeks pregnant- took a long time to happen so am fairly paranoid.
Was away for Christmas- Morocco. Avoided all nice street food, overcooked everything, drank bottled water etc.. But I managed to score a week of bad food poisoning (running to the loo, water diarrhoea, feeling v weak).
I tried fasting for 24 hours, two days of BRAT but it took a full week of running to the loo on a desperately regular basis to lessen. And then lots of mucus. Still needing to run to poo after every meal but they are now more formed.
So.. My question is about how likely the food poisoning is to affect the baby. I suspect that the source was mud on badly washed strawberries.
My midwife and dr google seem to agree that listeria and toxoplasmosis should be ruled out through a blood test.
A v baffled locum today gave me a stool samPle pot (after googling it himself!!).
Should I be pushing for blood tests? Is there a need to rush? I returned to UK on Thursday but local private hospital won't do blood tests without a referral either.
I am visiting midwife (Homerton hospital) for my 28 week appointment on Thursday this week- can they usually do these tests if not?
Thanks from a paranoid poo panicked pregnant person