We're having a celebratory lunch here at work today and while I mentioned to my boss I couldn't have sushi, I didn't really say anything else and she's gone and got cured meat. 
Now the NHS website says:
Don?t eat raw or undercooked meat.
Cook all meat and poultry thoroughly so there?s no trace of pink or blood. Take particular care with sausages and minced meat.
Some countries advise pregnant women not to eat cold meats or smoked fish because of the risk that the food may contain listeria bacteria. In the UK, pregnant women are not advised to avoid these foods because the risk of infection is so low. However, if you?re concerned, you may choose to avoid them.
What do you guys think? Would you have a little or completely avoid it? I'm 11+1 if that makes any difference...